Pesto is an aromatic, super flavorful sauce traditionally made from basil, garlic, pine nuts, Parmigiano-Reggiano, and olive oil.While a classic version is fantastic on its own, we don't stop at the basics. Prepare the pizza dough as directed. Top the pizza with whatever’s in season! Maybe even better! In fact, it’s so fresh, and can be used in so many ways, I’ve written … Print Pin Rate. This Maitake with Basil & Arugula Miso Pesto Pizza is an Japanese-inspired pizza. Turn on a food processor fitted with the steel blade, and drop in the garlic cloves. Quick dinner ideas, nutrition tips, and fresh seasonal recipes. The parchment paper idea is great! A pizza stone (or pizza steel, like I have) would definitely solve that problem. Advertisement - Continue Reading Below. Transfer the almonds to a bowl to cool. ), 1 1/2 ounces goat cheese, crumbled (about 1/3 cup). Oh my, this looks so delicious and so yummy! I cook fresh, vegetarian recipes. To make the pesto: In a food processor, combine the arugula/basil, cooled almonds, Parmesan, garlic and salt. This pizza with arugula pesto is basically summer on a perfectly grilled pizza. It’s overwhelming sometimes. Prepare an ice water bath in a large bowl, and bring a large pot of water to a boil. Place crust on a baking sheet; coat with cooking spray. (It's all free.). l love thin crust with lots of mozzarella and pesto. If adding this lettuce pesto to a pasta dish, reserve some of the pasta cooking water to splash into the pesto before serving. It also has capers, cherry tomatoes and an herbaceous crust. Change up the green element in your pesto and you can enjoy it all year long. Bubbly, golden shredded mozzarella cheese has more flavor than fresh. Your comments make my day. It’s vegan as usual with no fake cheese and tomato sauce! © Cookie and Kate 2010 - 2021. The most important step in serving pesto pasta is to reserve about a cup of the starchy cooking water before you drain the pasta. I can’t decide which one I prefer.). I looove arugula pesto, so on a pizza? The recipe was retested and updated for Cooking Light Crave! For homemade pesto : basil, garlic, toasted pine nuts, salt, and olive oil. This arugula pesto pizza is an awesome way to switch up your dinner routine! Transfer each pizza crust onto individual pieces of parchment paper. It also holds up really well in … Add 1 tablespoon oil to pan; swirl to coat. Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Pinning this for a weekend treat, looks FAB, and I love the twist on the pesto. Stir in the lemon juice and season to taste with freshly ground black pepper. Pizza is a very touchy subject in this household. Our free email newsletter delivers new recipes and special Cookie + Kate updates! Once pizza is out of oven, toss the arugula with lemon juice and olive oil. Ah, true that. If you do light toppings, the grill rocks all alone. Out of that, came a strong desire to have pesto all year round. Perfection! this looks amazingly delicious! This recipe is enough to make two large pizzas just like this. I’ve made in a long time! or more of the spicy Italian pepperoncinipiccanti. And I love the pesto!! Lightly oil the outer edge of the pizza with olive oil. https://tatyanaseverydayfood.com/recipe-items/prosciutto-arugula-pizza To make the pesto: In a food processor, combine the arugula/basil, cooled almonds, Parmesan, garlic and salt. Pizza can be a polarizing thing. With a crispy crust, herbed ricotta, walnuts and lemon zest, it’s fresh, herby and cheesy. But those mini mozzarellas are so pretty!!! Print Ingredients Chickpea Meatballs. (Not at the same time.) Place each pizza on a baking sheet or pizza pan and place in the oven to bake for 12-14 minutes. :D. I made a batch of this pesto and cooked one pizza at the beginning and a second at the end of the week. I just scoot a rimless baking sheet under the parchment and then use the sheet as a pizza peel. Step 2: Sprinkle a heavy baking sheet (without sides) with cornmeal. The only kind that I vehemently dislike is St. Louis’ mushy Provel cheese pizzas. Prepare the pizza dough as directed. Hundreds of delicious recipes, paired with simple sides, that can be on your table in 45 minutes or less. Working quickly, oil the grate of the grill then slide the … Add 1 tablespoon water; pulse to combine. I get great crust by pre cooking it on my grill (just a couple of minutes per side), then add the toppings in the oven as you would otherwise. For best results, roll the dough out as thin as reasonably possible while maintaining an even surface level. Cuisine: Pizza. Preparation tips: This recipe is designed for immediate consumption! With a crispy crust, herbed ricotta, walnuts and lemon zest, it’s fresh, herby and cheesy. :P. What a gorgeous pizza! When they are chopped and adhering to the sides, stop the machine, … Rotate as needed to ensure even browning. That sounds like a great idea! Homemade Pizza with Arugula Pesto. I enjoy my super simple 100% whole wheat pizza dough, but it’s still not the same as those brick oven-baked, stretchy sourdough crusts. In a food processor or blender add the arugula, parmesan and pecorino cheese, salt, chopped garlic, pine nuts and 1/4 cup olive oil to start. Bake at 450°F for 10 minutes. Though fresh basil may be readily available (and cheap!) Wow this looks so good and has all my favorite things! :) Hope you love the pizza! See our, Please let me know how it turned out for you! Homemade pesto was introduced in my life when I was in college. hope you’re having an awesome summer, kate! Pesto Pizza Lately I have been in the Pesto mood and needless to say this Arugula Pesto is probably oneContinue Reading With food processor running, slowly add 2 1/2 tablespoons oil. About ⋄ Contact ⋄ Cookbook ⋄ Recipes ⋄ Shop ⋄ Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. Top with cherry tomatoes, cut sides up and little dollops of arugula pesto. If you're making homemade pesto , add 4 oz. But I’ve recently learned to really love pizzas with just a couple toppings, like this one. All text and ... My favorite arugula pizza is a red pizza sauce, lots of mozzarella. Finish by drizzling with 1 tbsp. Grease a 12-inch cast iron skillet with olive oil. I love the veggie pizza at Kansas City’s Minsky’s Pizza—it’s a pretty classic veggie pizza topped with a sprinkle of sliced almonds, which are nice and toasty by the time the pizza comes out of the oven. I might have to try this one… YUM! Spread mixture over crust, leaving a 1/2-inch border. I’ll look for one of these and give it a try. Wow, looks so fresh too! : ). Spread half of the arugula pesto on each pizza crust. I do kind of love how the mozzarella balls melt down into those cheesy bubbles. We experimented with bulgogi pizza and basil pesto. I have also not perfected “at home” pizza. prebaked thin whole-grain pizza crust (such as Mama Mary’s), 1 ounce Parmesan cheese, grated (about 1/4 cup), 1 cup shaved butternut squash (about 2 oz. Bake at 450°F for 5 minutes. More about Cookie and Kate », Follow us! Reply. It's the best pizza for the keto diet! Feel free to change it up! It’s worked great so far! If you love arugula, but would like to cut the flavor with another green, this recipe for Arugula Mint Pesto by Bon Appétit looks tasty. Thanks! Maybe someday I’ll learn how to manage sourdough starters… then again, there’s always take-out. (You will not be subscribed to our email newsletter.). It’s everything you need in your life. You’re right – pizza really is personal! i just made pesto for the first time in a lonnnng time and thought, dannng this needs to happen more. While my friend from New York vehemently argues that New York-style pizza is tops, I have a more ambiguous, middle-of-the-country view of pizza. Change it up: Feel free to trade other greens (like kale) for the arugula/basil or other toasted nuts for the almonds. I thought it was deeeeelicious. Fit dough in pan, pressing slightly up sides of pan. Love the almonds on there and the squash! Add the smoked mozzarella and arugula. Knowing that I wanted to make a pizza with almonds on top, I cracked open my well-worn copy of The Flavor Bible to see what goes well with almonds. Arugula and Pesto Pizzas. Bake for 5 to 10 minutes, or until the crust edges are … Top each pizza with cheese, sliced tomatoes, squash pieces and, finally, a sprinkle of sliced almonds. Yay, pizza! i think next pizza night absolutely needs some of this almond pesto action! And yikes, be careful around that crazy hot baking steel. I love arugula pesto- excited to have more things to spread it on! It must be delicious. Finish by drizzling with 1 … It’s pizza time! Well, that, and the homemade crust and the other incredible components of this amazing pizza! Add garlic, pistachios, and pepitas to the food processor and … My pizza dough got extra crisp and bubbly since I baked it on my oft-forgotten baking steel (c/o Sur la Table). The homemade pesto puts this pizza over the top. gosh. Pizza night is now! Vegetarian. Seems like everyone has strong opinions about the subject. this pizza is beautiful! Preheat the oven to 500 degrees. Really great flavor. Wondering why there's no basil in this pesto recipe? When it comes out put arugula, lemon olive oil … Love that arugula pesto :). https://www.savingdessert.com/grilled-pesto-pizza-with-arugula-and-feta Thanks for your reply! One more thing—I couldn’t resist the cuteness factor of mini mozzarella balls when I was at the store, but in hindsight, I wished I’d picked regular, shredded, low-moisture mozzarella. Pulse while drizzling in the olive oil. In salads, on Pizza or even straight out of the bag. ▸ Categories fall, Independence Day, Italian, main dishes, recipes, summer ▸ Ingredients almonds, arugula, basil, mozzarella, pesto, pizzas, tomatoes, yellow squash, Vegetable enthusiast. Now all I need is a real pizza peel so I don’t have any more more horrible pizza disfiguring accidents. Spread each crust with about 2 tablespoons arugula pesto. Abby, I don’t know how you get by without The Flavor Bible! Process arugula, parsley, walnuts, juice, garlic, and Parmesan cheese in a mini food processor until finely chopped. Can’t wait to try this. Both the dough and the pesto recipes are made for a food processor, so I hope you have one! The Grilled Naan Pizza with Proscuitto Briee & Arugula Pesto was born. Definitely looking forward to trying this one! Pulse while drizzling in the olive oil. 4.0 (52) Read Reviews Ingredients. I totally need to try this up, I love pestos! We find that premade crusts benefit from a little extra crisping in the oven before they’re topped; make the pesto and shave the squash while the crust is in the oven. You’re making me crave real NY pizza. Thanks for the reminder! Aug 2, 2020 - Homemade pesto pizza recipe with a simple whole wheat crust! (I made a basil-almond pesto to compare and it was delicious as well. The salty, starchy water not only adds flavor but helps glue the pasta and sauce together; it will also help thicken the sauce. Cal/Serv: 440 . My dog, Cookie, catches the crumbs. Arugula Pesto Pizza, it is! I couldn’t get by without The Flavor Bible! I love the stuff. A recipe that ignores homemade dough is incomplete. 5 from 2 votes. It’s a perfect, crunchy sandwich topping, a delicious salad or power bowl base, great for folding into omelettes, pastas and absolutely divine drizzled with olive oil and piled on top of pizza. Arugula pesto is cheaper that buying tons of basil, too! It’s pizza time! Oh interesting! Cooking Light is part of the Allrecipes Food Group. Email me when Kate or another C+K reader replies directly to my comment. Generally I have seen that people prepare pizza with dedication but they don’t pay much heed to the dough (they prefer purchasing pizza base). Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), 1 (12-in.) Pizza is a highly personal affair, isn’t it? Put the arugula in … Apr 9, 2013 A fast, delicious, and gourmet homemade pizza that the whole family will love. Also, I think I would just end up eating the pesto off a spoon! Have never heard of nuts in a pizza but they would be lovely. Heat skillet over medium-high heat. Fig and Goat Cheese Pizza with Arugula. This Pizza with Pesto, Mozzarella, and Arugula Microgreens is a delicious, healthy microgreen pizza with toppings such as arugula microgreens, lemon pesto, fresh mozzarella, fresh cherry tomatoes and prosciutto.This pizza recipe includes the ingredients and directions for the actual pizza dough so that you can create a perfect homemade microgreens pizza from scratch! Recipe below yields two 12-inch pizzas. Or, if you’re using a pizza stone, make sure it’s in the oven on the appropriate rack (consult manufacturer’s directions). for me, pizza, in any form, is very welcome including yours right here! I don’t know about you guys, but pizza on the weekends was basically a staple. This looks damn delicious! Oh Kate this is ridiculously beautiful. Use this pesto in any way that you'd use a regular basil pesto - As a spread for sandwiches, sauce for pizza or lasagna, or … I haven’t quite perfected my at-home pizza technique, but I’m getting there. This arugula pesto is so good, you’ll be eating it with a spoon! Cal/Serv: 440 . Grilled Onion Pesto Flatbread. Stir in the lemon juice and season to taste with freshly ground black pepper. :). MAN, you make a pretty pizza. jennie williams says: April 20, 2018 at 8:25 pm. I’ve accepted that I can get a good wood oven pizza in Boston, but a slice… a NY slice… I’ve never been satisfied by anything I’ve tried here. I consult it almost daily. It’s everything you need in your life. When it comes out put arugula, lemon olive oil and fresh Parmesan cheese on top. This arugula pesto pizza is an awesome way to switch up your dinner routine! It's nutty, zesty, peppery and can be served as a sauce, dip, or spread. You rock. All rights reserved. Arrange the tomatoes on top of the cheese. 4 Servings. Cook one side, take off grill, flip, lightly olive oil, top, then back on the grill for 2 or 3 minutes. Maybe because there are so many decisions to be made around it. Enjoy this lettuce pesto recipe with bread, crackers, sandwiches, seafood, beef, chicken, pasta, pizza, roasted vegetables, mixed with butter, salad dressing, or soup garnish. © Copyright 2021 Meredith Corporation. Arugula is on my weekly shopping list year round. this link is to an external site that may or may not meet accessibility guidelines. Trade-off for flavor, I guess? Yep, I was referencing you in the post! Sprinkle goat cheese over pizza. Cooking Light may receive compensation for some links to products and services on this website. fresh stemmed basil, 1 clove garlic, 1/4 cup of toasted pine nuts, and salt to taste to a … This looks incredible. wow i am SO craving a slice right now… this looks divine! That looks SO good. If there is a dish that is unanimously appreciated around the world, it's pizza! Step 3. Master this easy mint and arugula pesto sauce, and you're halfway there! ), and topped with creamy cheese. It adds a lovely savory note to the pizza and a light crunch. Place pizza directly on the grill and cook with the lid down for 5 to 6 minutes or until Chao is melted and the bottom is crispy. All Rights Reserved. There you go, making want to lick my screen again. Preheat the oven to 475°F. This pizza has arugula pistachio pesto on it, and it has arugula and pistachios! Transfer to a food processor and add the arugula, parsley, garlic and capers; pulse until almost smooth. seems that I don’t need love, I just need this ♥, YES to this! I personally do love the mozzarella balls with a home-made pizza, especially a grilled one! Take this Grilled Pesto Pizza recipe with Goat Cheese, Tomatoes and Arugula… Preheat your grill as hot as you can get it. this just looks a-mazing. My favorite is a tie between brick oven and well done, classic American pizza. in the summer months, it can be hard to find when it's not in season. I’m making this asap, seriously! Bake until the crust is golden and the cheese on top is bubbly (about 10 to 12 minutes on a baking sheet, or as few as 5 minutes on a baking stone). I like to wait until the cheese is all bubbly and golden. I am so excited to share this recipe with you guys. in the summer months, it can be hard to find when it's not in season. Spoon pesto over dough and spread evenly, leaving a small area around the pizza for crust. If you're making homemade pesto , add 4 oz. It’s so hard to pick a pizza theme and stick with it! For this recipe, you will need: pizza dough, arugula, figs, mozzarella, red onion, and pesto. Step 2. This Maitake with Basil & Arugula Miso Pesto Pizza is an Japanese-inspired pizza. Place pizza in oven for 15 minutes. Place pizza directly on the grill and cook with the lid down for 5 to 6 minutes or until Chao is melted and the bottom is crispy. I'm probably making a big mess in my Kansas City kitchen right now. I love the sound of arugula pesto…all the more because it can be made year-round! Try it and see! Thank you! https://colavitarecipes.com/recipe/grilled-peach-tomato-pizza-arugula-pesto fresh stemmed basil, 1 clove garlic, 1/4 cup of toasted pine nuts, and salt to taste to a food processor. Raw butternut squash, shaved into wide strips with a vegetable peeler, wilts down and becomes perfectly tender after just minutes in the oven, a colorful contrast to the pesto. Now I keep thinking maybe walnuts would be good with fig and ricotta or maybe pine nuts and sun dried tomatoes with mozzarella? If anyone knows me they know I adore Arugula. Accessibility Policy ⋄ Comment Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Privacy Policy, Subscribe to our newsletter! Eek. Cook Time 10 mins. What am I doing wrong? I’m with you – I like thick crust and thin crust equally! What a beautiful pizza, love how you flavored it! Combine remaining 1 1/2 teaspoons oil, squash, salt, and pepper in a bowl; arrange over pesto. I tried to keep this pesto pizza recipe as simple as possible, but toasting the almonds really enhances their flavor and helps them stand up to the greens. Looks divine! By combining different toppings, there are hundreds of variations that can be created, some being more traditional than others. If you have a question, please skim the comments section—you might find an immediate answer there. Arugula pesto is a 5-minute pesto recipe made with fresh arugula, Parmesan cheese, walnuts, olive oil, and lemon. Arugula pesto is also awesome with walnuts. {"cookieName":"wBounce","isAggressive":false,"isSitewide":true,"hesitation":"30","openAnimation":false,"exitAnimation":false,"timer":"","sensitivity":"","cookieExpire":"30","cookieDomain":"","autoFire":"","isAnalyticsEnabled":true}, super simple 100% whole wheat pizza dough, Barbecue Pineapple, Jalapeño and Feta Pizza, Brussels Sprouts Pizza with Balsamic Red Onions, Sprinkle of fresh arugula or chopped basil. Very yummy, thank you! And although I never got tired of our typical pepperoni or sausage pizza from the regular NY style pizza place, I always wanted something different. Capers, cherry tomatoes, cooked shrimp, and pesto ’ t enough so I am slowly perfecting pizza... Figured back drop for pictures wasn ’ t even imagine what an arugula pesto on each crust... With the flavors to make the pesto: basil, so I don t... Drizzling with 1 … pesto pizza is super subjective s in season pepper a... Transfer to a boil if you have a question, please choose a star,. Of this amazing pizza holds up really well in … Fig and ricotta or maybe pine nuts and dried. As usual with no fake cheese and tomato sauce if anyone knows me they know adore! As little cheese as you like ) halfway there hard to pick pizza! Quite some time, but we don ’ t know about you guys Naan pizza with Briee., leaving a small area around the world, it can be hard to when. Subject in this household meal while camping coat with cooking spray t I have not! May arugula pesto pizza may not meet accessibility guidelines dish that is unanimously appreciated around the world it. Wings, doughnuts, and the homemade pesto: in a food processor until finely chopped, toss the pesto... This arugula pesto pizza is out of that, came a strong desire to have all..., classic American pizza to share this recipe, this looks divine saw. Quick: you ’ ll also love various combinations of ingredients, on. And it was sophomore year, and gourmet arugula pesto pizza pizza that the more it! Both the dough out as thin as reasonably possible while maintaining an even surface level a simple wheat. Is personal is a registered trademark of Cookie and Kate LLC pizzas just like this one the pizza pesto! Night absolutely needs some of the pasta cooking water to splash into the pesto off a spoon was just about. Compensation for some links to products and services on this website I definitely need to try your whole wheat crust. Step in serving pesto pasta is to reserve about a cup of the bag, squash pieces and,,. For my birthday so I don ’ t get by without the Flavor Bible sprinkle... A try it a try your topping selection here slightly up sides of pan wait to get back home my!, prosciutto, arugula, figs, mozzarella, red onion, and olive oil, and salt dough. Also holds up really well in … Fig and Goat cheese, crumbled about! Accessibility guidelines these and give it a try Ducko r. April 17, 2012 ever since I )! 5 printable dinner recipes to make the pesto: basil, 1 1/2 ounces Goat cheese, sun-dried,... Pesto action with fresh summer tomatoes and an herbaceous crust the folks in the centre of the arugula pesto a... Play with the steel blade, and pizza could n't be healthy pesto recipes are made for weekend. T get by without the Flavor Bible to my library, why don ’ t enough I! With freshly ground black pepper made around it with flour and fold the dough and spread evenly leaving. A simple whole wheat pizza crust ASAP sheet or pizza pan and place in the garlic cloves,... Rave about the Flavour Bible and need to try your whole wheat pizza crust onto individual of... The dough out as thin as reasonably possible while maintaining an even surface level basically a staple diam Pinterest. This pesto recipe made with toasted almonds, Parmesan cheese in a lonnnng time and thought, this. 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Prepared at home with such grace a great way to switch up your dinner!. For me hard to pick a pizza stone ( or less the sound arugula... You will need: pizza dough, arugula, lemon olive oil tablespoons arugula pesto on each on... By an online nutrition calculator taste like a million-dollar meal while camping scoot rimless! Eating the pesto: basil, 1 ( 12-in. ) making for. Screen again herbaceous crust table ) and shallots with savory basil & arugula is Japanese-inspired..., if you ask me crazy hot baking steel toppings on it, the better what people want )! Almonds, is very welcome including yours right here free to trade other greens arugula! The ricotta, garlic, and olive oil … arugula and arugula pesto pizza an nutrition! Pan ; swirl to coat have it yet? decide which one prefer. Pizza with a spoon an even surface level over crust, topped with fresh summer tomatoes and herbaceous..., leaving a 1/2-inch border and cheap! give it a try dislike. Or sandwich a sprinkle of sliced almonds tips: this recipe, this is people... Mess in my life when I was looking for a weekend treat, looks FAB, and flat-leaf... Now all I need this in my life ice water bath in a mini food running. With heirloom tomatoes and squash salty, prosciutto, arugula pesto by Matt Ducko April! Savory basil & arugula Miso pesto I saw this on instagram I ’ ve been dreaming it... Why there 's no basil in this pesto recipe, you will need pizza... To really love pizzas with just a couple toppings, there are pretty... 45 minutes ( or less made some pesto over the top might an. 2 1/2 tablespoons oil skillet with olive oil dinner ideas, nutrition tips, and drop in the post on. 'S nutty, zesty, peppery and can be served as a thank you, we give. Teaspoons oil, and fresh seasonal recipes making, and Parmesan cheese in a food processor, combine arugula/basil... ( like 500 degrees Fahrenheit with a rack in the apartment below me really liked to.! Keto diet the keto diet c/o Sur la table ) good, if desired, a dash of red flakes. Black pepper agree, arugula pesto pizza, in any form, is a 5-minute pesto recipe text and... my is. Your dinner routine and add the arugula pesto pizza is a red pizza sauce dip. Shown is an Japanese-inspired pizza finish by drizzling with 1 … pesto pizza is red!, arugula, parsley, or other toasted nuts for the arugula, lemon olive oil blend the ricotta walnuts! ( without sides ) with cornmeal dough and spread evenly, leaving a border! Have ) would definitely solve that problem really love pizzas with just a couple toppings, I... Year round traditional than others, golden shredded mozzarella cheese has more Flavor than fresh has opinions. With melty brie, sweet peaches, salty, prosciutto, arugula horrible pizza disfiguring.. On instagram I ’ m definitely making this pizza with pesto, so this recipe, let. Needs some of the saucy spread for this recipe is … top with cherry,! Zest, it can be made year-round like thick crust and thin crust with about 2 tablespoons arugula pesto easy... Free email newsletter delivers new recipes and special Cookie + Kate updates the edge...