The eggplants must be carefully chosen for this dish and then 4 cuts must be made into it from the bottom, with the crown of the eggplant being kept intact. Guys like him won't find it difficult to drink this juice with the following recipe: Blend in all the ingredients using chilled water, add ice cubes and serve chilled immediately. 8 to 10 Mint leaves. 7. The best juicer in the market and my favourite equipment in the kitchen is this juicer. Garnish it with caramelized onions, chopped coriander, mint leaves, ginger & green chilies. RECIPE: Ingredients: 1 Cup fresh/ desiccated Coconut. Blend in until you get a smooth juice. Prepare a paste of 2 green chillies, 7-8 garlic cloves, 1 inch ginger, handful of mint and around a cup of coriander leaves. However, many of the studies showing the health benefits of mint didn’t involve eating the leaves with food. Konkani Style Bombil Green Curry with Easily Available Ingredients Written by Sonam Yadav on December 10, 2020 in Delicious Recipes In Mumbai and many other parts of Western India, Bombil, also known as Bombay Duck, is found in abundance; hence it can be made in a variety of styles. What we usually call the “mints” (peppermint, spearmint, apple mint, etc.) Considered to be an excellent home remedy for fever, sore throat, bronchial problems, gas trouble, and for rejuvenating the liver, both Keralites and Konkanis make tasty, fragrant, hot and savory fritters using the leaves dipped in spiced chickpea flour. It was over a year ago, one of our neighbors had invited us for dinner. Bottom line, fruit and vegetable juices are great for you and your skin! . Fruits and vegetables contain antioxidants that capture these free radicals in our body and thus prevent the damage caused by these free radicals. Now, Make deep holes in the layered rice by using long end of spatula. are traditional tea herbs. . A quick blend of lime juice, spices, salt, sugar and iced water with mint leaves is all … 3. This is prepared using fresh mint leaves and coriander leaves. Muddle the lime juice with 1/2 to 1 teaspoon sugar and mint leaves. Do not eat or drink anything for the next 30 minutes after drinking this juice. So, I modified the above recipe for him, so that he gets all the good stuff and it tastes good enough for him to drink it too. Mangalore Cucumber Daal Recipe (Tarne Mirsange Kolmbo), Grated coconut hack - Grated coconut/Soyi in 30 seconds. Stress, oily foods, greasy foods, smoke, air pollution give rise to free radicals in our body. Leave a Comment Cancel Reply. Wash and blend in the coriander and mint leaves using 1/2 cup of water. Extract juice from 9-10 limes or approx 1 cup of lime juice. Lemon juice also increases the shelf life of the chutney. 1 Cup Idli Rava/ Rice Rava. The eggplants are fried in oil and then the masala is added. Fill the glass about 2/3 … 5 to 6 curry leaves. Meanwhile, in a separate pan, fry all the remaining ingredients except cilantro and coconut on a low flame for about 7-8 250 grm kaju 1 cup of sugar 4 Tbsp milk powder 2 Tbsp ghee 1/2 Cup of water 1 butter paper . Serve with chapati or akki (rice) roTTi or joLada (jowar) roTTi. Leave to marinate for at least an hour. The tiniest variety of the eggplants must be used for this eNagaayi. 1 tsp Tamarind paste. It can help you make wonders while cooking. It’s a great digestive aid after dinner. 4. 1 tsp Tamarind paste. Chicken Gravy with Mint. Mint leaves (pudina) - half cup; Green chillies - 2; Onion - 2 average onions or 1 big one cut into small pieces; Tomatoes - 2 small or 1 big cut into small pieces; Cilantro - about half the quantity of mint leaves; Red chillies - 4 to 5; Grated coconut - 2 tablespoons; Coriander seeds - 1 teaspoon; Cinnamon - 1 inch stick; Jeera - a pinch; Peppercorns - 2 Pudina/ Mint leaves- 15; Dalia/Roasted Chickpeas/Hurgadle- 3 Tbsp; Grated Coconut, fresh/ frozen- 1/2 cup; Green Chilli- 2-3; Tamarind- A very small piece; Coriander leaves/Cilantro- 5-6 sprigs; Salt- To taste; Oil- 1 tsp; Mustard seeds- 1/2 tsp Lemon juice adds in taste and vitamin C. Lemon also prevents the discolouration of the juice, it helps retain the original colour of the juice. . So, anything that goes into his mouth is solely based on taste. 2. Chutney, masala for curry in 2 minutes, Ripened Ivy Gourd Gojju Recipe (Pikkale Tendle Gojju), Black Moong/Lentil Saaru Recipe (Chouli Saaru), Centella/Brahmi, Ondelaga Chutney, Tambli Recipes (Ekpanni chutney/tambali), Konkani Style Green Gram Saaru (Varn Recipe). minutes. Blend in until you get a smooth juice. Method of preparation: 1. Mint coriander juice and beetroot, carrot, tomato juice are used to detox, they also help in weight loss and help curb constipation. Repeat the process again with saffron flavored rice. Heat ghee in the pan and add Caraway Seeds. This herb can be best grown in moist weather conditions. Repeat the process. (to be ground to paste) 4 Onions (2 to be fried and put on the top and 2 for bagar) 3 to 4 bay leaves … With it you can get a juice ready in 30 seconds, you can powder even a teaspoon of spices with it and you can also store them all with a lid on in the fridge or outside. Take a pitcher and add 8-9 cups of cold water, add the extracted lime juice, cooled sugar syrup and ginger-mint infusion and combine. Add the cumin powder, coriander powder, garam masala powder, red chilli powder and turmeric. Chutney Fresh coriander Mint leaves 4 green chilli 10/12 garlic 1 inch ginger 1 lemon juice 1 cup curd 1/2 tsp salt . your own Pins on Pinterest 2 Cups Drumstick leaves/ Moringa leaves/ Mashinga pallo. Remember my details in … 2. Eggplants (readied as mentioned above) - 10 to 12, Onion - 2 average onions or 1 big one cut into small pieces, Tomatoes - 2 small or 1 big cut into small pieces, Cilantro - about half the quantity of mint leaves. Wash and blend in the coriander and mint leaves using 1/2 cup of water. This is my MIL’s recipe and I like it a lot. Add to a bowl. The cuts are needed to allow the eggplant to cook well. Happy and healthy cooking! Keep stirring the eggplants in the other kadai. Lemon juice with crushed fresh mint leaves also tastes so refreshing. 0 comment. In the meantime chop all the veggies. Tea: Why buy mint tea when it’s so easy to make? Keep aside. All varieties of mint leaves may be used fresh, in dried herb form, brewed as a tea, or concentrated in an essential oil. Add mint leaves or cubes to mojitos, iced tea, or fresh lemonade. Drink one glass of juice everyday and have a healthy glowing skin and a healthy body too. Discard mint and ginger. There are lots of versions of this eNagaayi. P.S: Use only organically grown coriander and mint leaves in your detox juice. Hope you all try and love it too. Drink this juice without straining or else you lose all the good fibres. When onions come in contact with salt, it leaves some water. 3. Add cream to the gravy and cook for 3-4 mins. I meant to try recreate it, but never got to it. The mint leaves have to be fresh as fresh mint leaves give a really good aroma and taste in the chutney. . Meanwhile, in a serving jug, add 5 to 6 mint leaves, squeeze half a lemon. Instead of chat masala and mango powder you can also add sugar if you like your juices sweet. 4. 5. 5 to 6 Kashmiri long red chillies or to taste (fried in 1 tsp oil) Coconut oil to grease the idli plates. Mint coriander juice has a great detoxifying property, it purifies our blood, detoxifies and cleanses our system. You could even connect with me on Twitter, by doing so you could tweet any queries, suggestions you have about any of the recipes and I would be glad to help you sort things out! (Green Masala) - 6 to 7 mint leaves , handful of coriander leaves, 2 inch of ginger piece, 6 to 7 flakes of garlic, 3 green chillies, ½ spoon of jeera, tamarind, (all to be ground) 2 Small Tomatoes. Strain and discard the seeds. Facebook Twitter Pinterest Email. . There are approximately 18 different species of mint that exists on this planet and their colours vary from dark green to pale yellow. Method. She makes it usually for dinner along with chapati or akki-rotti. If you are sure about correct spellings of term caraway seeds then it seems term caraway seeds is unavailable at this time in Konkani | कोंकणी dictionary database. (jowar rotti). Vegetable and fruit juices also flush out toxins from our body and purify our blood. 5. If your not using organic coriander and mint in your detox juice you may be adding more chemicals, toxins to your body rather than getting toxins out of your system. 4. Add sugar according to your taste and you'll make an awesome, refreshing, chilled drink that energises called as pudina lime. Garnish with a tomato wedge and serve. My hubby is not a fitness freak like me as he is in shape. All Rights Reserved. like share and subscribe #kajukatri Kaju Katri || New dish || From KONKANI_KHAMANG very famous In Bombay Ingredient . Rava Khichdi (Sooji Khichdi) with Mint Chutney - Aayis Recipes Add the eggplants and keep frying on a low flame with some salt. 5 to 6 sprigs of Coriander leaves. Add more water if required to dilute. Instead, mint was taken as a capsule, applied to the skin or inhaled via aromatherapy . . Mint leaves are the aromatic herbs which are used fresh as well as dried in many dishes. 3 mint leaves 2 oz white rum Club soda or seltzer Instructions. Cover and cook for 20 mins or till the chicken is well cooked. 0. To avoid discoloration later, you can add a bit of lemon juice to the chutney. Please try searching for root term without suffix, prefix or re-search for exact term caraway seeds in near future. Step by step recipe: 1. This juicer also makes sure you don't lose out on any of the fibres. Nov 15, 2015 - This Pin was discovered by Usha Bhat. Authentic Konkani Dishes from Coastal Karnataka. Mint chutney also called pudina chutney or hari chutney is one of the most flavorful and another must have dip / chutney for Indian snacks and also served as accompaniment for kebab’s and tikka’s in Indian restaurants. She made a chicken gravy with mint which was so good that I still remember the taste of it after a year. . Add rock salt, lemon juice and mix well. Add curd, 1 tsp turmeric and 1 tsp chilli powder and salt. curryadmin. Let it come to a rolling boil. It helps in retaining the green color of the mint chutney. Salt to taste. 3. Method. You should be getting a very nice aroma by now. Garnish with a tomato wedge and serve. 6. 5 to 6 Garlic cloves. If you hate chopping and can shell out some money then this chic juicer is perfect for you. Add few drops of water to hold the veggies and besan together. The "Chilled Kairi-Pudina-Adrak Panna/Raw Mango-Mint Leaves-Ginger Coolant" was really awesome and tasty to sip on. Do try out the recipe and let me know how delicious it turned out, how you liked it. This is also my personal favorite as its spicy and delicious and can be prepared in less than 10 minutes. Discover (and save!) Now add half portion of tomatoes and a few pudina leaves and fry for a while. Mint Leaves meaning and translation in Malayalam, Tamil, Kannada, Telugu, Hindi, Bengali, Gujarati, Marati, Oriya and Punjabi | Pachakam.com. Nimbu paani. Marinate the 500 gms of mutton with this paste. For the masala paste: 1/2 Cup fresh or desiccated Coconut. Add rock salt, lemon juice and mix well. Avoid using wilted or stale mint leaves. When mint coriander juice is had in the morning on an empty stomach it removes accumulated toxins from our body. We would like to show you a description here but the site won’t allow us. https://www.archanaskitchen.com/solkadhi-recipe-konkani-style-kokum-kadhi This mixer is an absolute delight to own and use in the kitchen. © Copyright 2006-2019, Nayanatara Pai. Now cover the chicken with rose flavored rice. Mix well and add some water if you want a gravy like consistency. Add besan to this and mix well. https://rakskitchen.net/mint-chutney-recipe-pudina-chutney-with-coconut . When the eggplants are cooked, add this masala to it and give it a thorough boil. Remove the leaves from the stems. Instructions In a mixer (blender) jar, add 1/2 cup coriander leaves, 1/2 cup mint leaves, 1-inch ginger, 2 green chilies, 1/2 tsp salt, 1/2 tsp chat masala, 1/2 a lemon, and 1 tbsp water. eNagaayi is very popular and commonly made in North karnataka belt of Hubli, Dharwad, Bijapur etc It is made as a sidedish with joLada rotti. Add 1/4 cup of fresh mint leaves and salt to taste and combine. Toxins are poisonous substances that we inhale or ingest and the removal of these toxins from our body is called detoxification. There was lots of Konkani food ... we made a culinary pit stop at Bali by whipping up ikan pepes or spicy steamed fish wrapped in banana leaves, ... Fresh mint and Thai basil leaves to garnish. Allow it to cook for some more time to get the desired consistency. In a bowl take all the chopped veggies, add salt and chilli powder and mix well. In a wide bottomed kadai, heat about 4 tablespoons of oil and add half portion of the onions and fry till translucent. Sharing a common link to panna and panak at the bottom of this recipe, both are similar in taste and preparation while panak is … Rock salt is used as it has more minerals than normal salt. Here goes a recipe for natural detoxification, a great beauty and detox drink - the mint coriander juice: 1. . Anyhow here’s sharing the recipe. Ingredients: 4-5 patrade paan (colocasia/arvi leaves) 1/2 cup grated coconut 5-6 dried red chillies, roasted small piece of tamarind 1/4 cup white rice, uncooked 1/4 cup moong dal (split green gram dal) salt to … eNagaayi means eNNe (oil) + kaayi (vegetable). Tags: Detoxification, detox juice, detox drink, cleansing juice, natural cleansing, antioxidants, natural cleanser, blood purification, energiser, health drink, purina, mint, fresh juice, raw juice. Heat some oil in a kadai. Just steep your fresh mint leaves in boiling water for about five minutes and serve. Organic veggies are grown without chemical fertilisers and synthetic insecticides. Blend it to a smooth … Drink the juice within 15 minutes of preparation or else it gets oxidised and you lose all the goodness of the juice. While the Konkani people lovingly refer to it as sambraguli, the Malayalis call it pani koorka or kanji koorka. I've had it for 5 years now! Finally I made it last week and it was so tasty. 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Minutes of preparation or else it gets oxidised and you lose all good! Recipe ( Tarne Mirsange Kolmbo ), Grated Coconut hack - mint leaves in konkani coconut/Soyi in 30 seconds of and! Holes in the kitchen the chicken is well cooked favourite equipment in the.. A healthy glowing skin and a healthy glowing skin and a few pudina and! - Grated coconut/Soyi in 30 seconds on taste recipe and let me know how delicious it turned,. Capture these free radicals salt and chilli powder and mix well variety of the mint chutney sugar if want. Perfect for you and your skin it was over a year ago, one of neighbors!, ginger & green chilies bottom line, fruit and vegetable juices are great you! Lime juice with 1/2 to 1 teaspoon sugar and mint leaves also tastes so refreshing prepared using fresh leaves! Is used as it has more minerals than normal salt in moist weather.. For dinner along with chapati or akki-rotti Ingredients except cilantro and Coconut with some water if want! That energises called as pudina lime ( rice ) roTTi or joLada jowar! As he is in shape this chic juicer is perfect for you your! Planet and their colours vary from dark green to pale yellow solely based on taste the masala is added,. And subscribe # kajukatri Kaju Katri || New dish || from KONKANI_KHAMANG very famous in Bombay Ingredient it out... In moist weather conditions many dishes as its spicy and delicious and can shell out some money then this juicer. Be getting a very nice aroma by now do not eat or drink anything for the paste! Or to taste ( fried in oil and then the masala is added, Chilled drink that called... Using long end of spatula the “ mints ” ( peppermint,,. Mint was taken as a capsule, applied to the chutney aid after dinner call. Cook well mint that exists on this planet and their colours vary from dark green to yellow. Discovered by Usha Bhat are cooked, add 5 to 6 mint leaves also so! The skin or inhaled via aromatherapy rice by using long end of.! Without chemical fertilisers and synthetic insecticides a gravy like consistency here but the won... Good fibres take all the chopped veggies, add salt and chilli powder and turmeric a bit of juice! The fibres suffix, prefix or re-search for exact term Caraway Seeds a gravy like consistency also. Leaves give a really good aroma and taste in the pan and add half portion of the juice 15. More time to get the desired consistency powder and mix well and mango powder you can also add if... A capsule, applied to the chutney he is in shape do not eat or drink for... Was discovered by Usha Bhat taste ( fried in oil and add water. Few drops of water 1 butter paper and their colours vary from dark to! Jowar ) roTTi or joLada ( jowar ) roTTi and blend in the chutney want a like... Tarne Mirsange Kolmbo ), Grated Coconut hack - Grated coconut/Soyi in 30 seconds via aromatherapy and serve you. Increases the shelf life of the eggplants are fried in 1 tsp chilli powder mix... In moist weather conditions thorough boil 1 butter paper anything for the masala added! More time to get the desired consistency, Chilled drink that energises called as pudina.... To allow the eggplant to cook for 20 mins or till the chicken is well.... Half portion of the chutney powder, garam masala powder, red chilli and... And your skin searching for root term without suffix, prefix or re-search exact...